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Andrew Coppolino's top dishes of 2017 — and what you should try in 2018
In considering his top dishes, Andrew pondered balance of flavour, texture, aroma and appearance
Dining Out: Modern Italian soul — good food and service at La Cucina in Kitchener
In my experience, Italians — no matter how far removed from their ancestral homeland — take pleasure in food like no other nationality.
Mark Pagett of Lancaster Smokehouse
Even when the customers and staff have gone home at night, The Lanc is busy. The restaurant’s smoke “pit” runs virtually all night as it low-and-slow creates the meats on the menu.
Pedestrian Bridge
The Pedestrian Bridge truly lends itself to inspiration and opportunities to explore Downtown Cambridge.
Dining Out: Lana’s Lounge a great place to unwind in Waterloo
Good food, good service; the entertainment is a bonus at Waterloo restaurant
Kid Koala, crowd-sourced DJ set part of new Waterloo art festival
Lumen, festival of art and light, takes over Waterloo
Preston brewmaster Scott Pautler a Wave Maker in craft beer industry
Scott Pautler is converting a storage space in the middle of old Preston into the 3,200-square-foot Wave Maker Craft Brewing & Distillery, which will likely open officially in a few weeks.
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That's all for now :)
That's all for now :)